Soy lecithin 1200 mg + Vitamin E – support of fat metabolism and cell protection
Soy lecithin 1200 mg per capsule with 1 mg of vitamin E is a dietary supplement designed to support fat metabolism, cell membrane health and cell protection against oxidation. Soft Gel capsules guarantee convenient swallowing, fast absorption and practical use in the daily diet.
Why Choose This Product?
- 1200 mg of soy lecithin in each capsule – a source of phospholipids, including phosphatidylcholine, key components of cell membranes.
- 1 mg of vitamin E – a natural antioxidant that supports the protection of cellular components from oxidation.
- Soft Gel capsule – easy swallowing and rapid release of ingredients.
- Support of fat metabolism and blood lipid transport due to the presence of phospholipids.
- Potential contribution of choline to normal nervous system function and lipid metabolism.
- Support for the protection of cell membranes from oxidative stress, which may affect overall tissue function.
- Potential to support liver health through the role of phospholipids in lipid metabolism and detoxification.
- Gentle dietary supplementation of vitamin E, which contributes to the protection of cells from oxidative stress.
Health-promoting effects:
Lecithin with Vitamin E supports proper fat metabolism and its transport in the body, which is essential for maintaining a healthy lipid balance. Thanks to the presence of phospholipids, it influences the integrity and fluidity of cell membranes, supporting the proper functioning of various organs and tissues. Phospholipids from lecithin also play an important role in the process of fat emulsification, facilitating digestion and absorption.
Choline, naturally present in lecithin, may support nervous system health and proper homocysteine metabolism, which is important for circulatory health. Vitamin E, in turn, acts as a powerful antioxidant, protecting lipid cell membranes from oxidation and supporting the health of the skin, eyes, and other organs. Thanks to its protective effect on cells, the supplement may also promote the proper function of mucous membranes and the barrier function of tissues.
Regular supplementation with lecithin supports cell protection against oxidative stress in everyday life, especially during periods of increased physical activity. It may also help regenerate cell membranes after intense exercise and micro-injuries, especially when combined with an adequate intake of calcium and Vitamin E. The phospholipids contained in lecithin potentially support liver health and detoxification processes related to fat metabolism.
Long-term use of lecithin may help maintain the elasticity of cell membranes and the health of tissues in old age, this supporting overall body condition.
